Taste buds, get ready — Renowned chef José Andrés’ third annual Dine-N-Dash, benefitting World Central Kitchen, is back on Tuesday, June 9! The progressive culinary tour of Washington, DC’s Penn Quarter encompasses 17 of the area’s finest eateries, each offering specialty dishes and signature cocktails.
Spend the evening enjoying the finest food and libations from award-winning restaurants like China Chilcano, Zaytinya, Cuba Libre and The Partisan, and cap the night off at an after party at Carnegie Library.
Besides benefiting your stomach, the event supports World Central Kitchen, a humanitarian organization founded by Andrés dedicated to finding smart solutions to hunger and poverty. Today, WCK is hard at work in Haiti, Dominican Republic, and Zambia, empowering the people to be part of the solution – with a focus on health, hunger, job training, and job creation. Last year, Dine-N-Dash raised more than $175,000 in support of its efforts to eradicate hunger and poverty.
Get tickets from LivingSocial here! Eat, drink, be merry AND make a difference.
Check out this video for a taste of last year’s Dine-N-Dash: